“Perbandingan Aktivitas Antioksidan Infusa Simplisia Segar Dan Simplisia Kering Daun Buni (Antidesma Bunius L. Spreng) Dengan Metode DPPH: Comparison of Antioxidant Activity of Infused from Fresh Simplicia and Dried Simplicia of Buni Leaves (Antidesma Bunius L. Spreng) With DPPH Method”. 2024. Jurnal Sains Dan Kesehatan 5 (5): 605-14. https://doi.org/10.30872/jsk.v5i5.439.