Ekstraksi dan Penetapan Kadar Glukomanan dari Umbi Porang (Amorphophallus muelleri Blume) Menggunakan Metode DNS: Extraction and Determination of Glucomannan Contents from Porang Tuber (Amorphophallus muelleri Blume) Using DNS Method. J. Sains. Kes. 2024;3(3):383-391. Accessed April 20, 2025. https://jsk.ff.unmul.ac.id/index.php/JSK/article/view/200