[1]
D. . Dipahayu and G. G. Kusumo, “Formulasi dan Evaluasi Nano Partikel Ekstrak Etanol Daun Ubi Jalar Ungu (Ipomoea batatas L.) Varietas Antin-3”, J. Sains. Kes, vol. 3, no. 6, pp. 781–785, Nov. 2024, Accessed: Oct. 13, 2025. [Online]. Available: https://jsk.ff.unmul.ac.id/index.php/JSK/article/view/425