[1]
F. Nugraha dkk., “Analisis Kadar Kalium Ekstrak Kombinasi Kulit Pisang (Musa paradisiaca L.) dan Kulit Nanas (Ananas comosus (L.) Merr) Secara Spektrofotometri Serapan Atom”, J. Sains. Kes, vol. 3, no. 6, hlm. 846–852, Nov 2024, Diakses: Okt 04, 2026. Tersedia pada: https://jsk.ff.unmul.ac.id/index.php/JSK/article/view/427