Aryanti A, Febrina L, Annisa N, Rusli R. Aktivitas Antioksidan Produk Kopi dan Teh di Kota Samarinda: Antioxidant Activity of Coffee and Tea Products in Samarinda City. J. Sains. Kes [Internet]. 30 Juni 2021 [dikutip 19 September 2026];3(3):488-91. Tersedia pada: https://jsk.ff.unmul.ac.id/index.php/JSK/article/view/264