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Pengaruh suhu penyimpanan simplisia terhadap aktivitas antioksidan ekstrak brokoli (Brassica oleracea L. var. italica) menggunakan metode DPPH Effect of simplicia storage temperature on the antioxidant activity of broccoli (Brassica oleracea L. var. italica) extract using the DPPH Method

Yulius Evan Christian, Dini Permata Sari, Burhanuddin Gumay, Grace Nathania Agustine (Author)

121-131

2026-05-29

DOI: https://doi.org/10.30872/jsk.v7i2.1035

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