Uji Aktivitas Antibakteri Hasil Fermentasi Bakteri Endofit Umbi Talas (Colocasia esculenta L) terhadap Bakteri Pseudomonas aeruginosa: Potential of Antibacterial Compound Fermentation of Endophytic Bacteria from Taro Tuber (Colocasia esculenta L.) againts Pseudomonas aeruginosa. JSK. 2024;3(5):750-759. Accessed November 15, 2024. https://jsk.ff.unmul.ac.id/index.php/JSK/article/view/500